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Baume & Brix scale 25°-40° Baume, 45°-75° Brix. Red lines at hot and cold test. 9 3/8" long - can be used with any of our hydrometer cups, but ...

Brix scale. 1°-12°Brix calibrated at 38°F State of Vermont inspected Hydrometers are fragile, glass instruments. They must be handled very cautious...

Brix scale 50°-71°. Red lines at hot and cold test. 12" long - needs the Long Hydrometer Cup State of Vermont inspected Click for directions on usi...

A Murphy cup removes the need for temperature calculations. The dial is a thermometer, with the temperature face removed and replaced with the appr...

2" in diameter; 8" tall for use with the Short Syrup Hydrometer

Brix scale, 1°-12° Brix calibrated at 38° F. Divided into 1/10° Brix increments. State of Vermont inspected Hydrometers are fragile, glass instrume...

A hydrotherm combines a hydrometer and a thermometer into one unit. Just float the hydrotherm in syrup and when the red/blue line is level with the...

12" tall; 2" diameter

1" Diameter, 8" tall for use with the Short Syrup Hydrometer

Works with a Long Style Hydrometer Cup. Will not work in a short cup. Brix scale 0°-35° for checking high concentrate State of Vermont inspected H...

H2O Short Test Cup with Notched Handle.