Books & Cookbooks

In The Sugar Season, Douglas Whynott follows Bascom through one tumultuous season, taking us deep into the sugarbush, where sunlight and sap are in...

A 14 minute long DVD about Vermont's famous maple syrup. Told by those that know about all the work that goes into making maple syrup, the sugarmak...

This DVD has children narrating a trip to a sugarwoods in maple country. This DVD is 9 minutes long and is geared towards pre-school and early grad...